At Mharsanta, expect nothing but the finest cuts of succulent prime Scottish Sirloin or Rib Eye steak, expertly grilled to your desired perfection. Accompanying the dish is a skewer of four juicy locally sourced garlic prawns, served with thick-cut chips, a roquette & Grana Padano salad, and your choice sauce. Complementing this culinary masterpiece is a glass of Don Segundo Laderas Merlot or Los Tilos Sauvignon Blanc.
The steaks are 100% Scottish salt-aged beef which is dry-aged for a minimum of 30 days, so you can expect each bite to be full of flavour.
At Mharsanta, expect nothing but the finest cuts of succulent prime Scottish Sirloin or Rib Eye steak, expertly grilled to your desired perfection. Accompanying the dish is a skewer of four juicy locally sourced garlic prawns, served with thick-cut chips, a roquette & Grana Padano salad, and your choice sauce. Complementing this culinary masterpiece is a glass of Don Segundo Laderas Merlot or Los Tilos Sauvignon Blanc.
The steaks are 100% Scottish salt-aged beef which is dry-aged for a minimum of 30 days, so you can expect each bite to be full of flavour.
